Jeju Island, South Korea
Asia
Jonah Marks
Bridget Ehrman-Solberg
고기구이
Korean Barbecue is a popular version of Korean Cuisine where meats are often grilled on a charcoal or gas grill that is built into the dining table. Jeju Island is the largest island in South Korea and is known for its black pork barbecue restaurants including this one located in the Hamdeok Beach area of the island.